Dish name and ingredients
Food accuracy policy
Better restaurant content should not mislead customers.
ViralPlate uses AI to help shape marketing samples, but the final output must stay grounded in the real dish, real restaurant, and owner review.
The operating rules
Use real menu items, restaurant context, and owner-provided details as the source of truth.
Avoid inventing ingredients, portions, prices, allergens, claims, or availability.
Treat AI output as a draft that must be reviewed before posting.
Prefer realistic enhancement and campaign direction over fake food generation.
Owner review is required before posting.
Hours, price, and availability
Delivery, pickup, reservation, or catering links
Whether the image still represents the real dish